Vegetarian Sloppy Joes with tofu and hot pepper

by Elisabeth Anne
(Wymore)

•1/2 Kg. / 1 lb firm tofu

•2 Tbsp olive oil
•2 Tbsp chopped pepper
•1 Tbsp chopped fresh garlic
•2 Tbsp chopped onion
•1 Tbsp chopped hot (jalapeño) pepper
•Pinch dried cayenne(to taste)
•1 tsp mustard
•1 cup water
•1/4 cup ketchup
•1 Tbsp soy sauce
•2 tsp brown sugar
•Salt and pepper to taste

Directions:
1.Mash tofu and mince the vegetables.
2.Heat oil on medium frying pan, fry onion & garlic 5 minutes.
3.Add tofu, jalapeno & pepper, sautee 5 minutes.
4.Add spices, mustard and water.
5.Add ketchup, water, soy sauce, brown sugar and simmer 10 minutes
6.If the mixture seems too dry add water or broth.
7.Serve over buns sliced tomato, chopped lettuce, avocado slices & mayo or anything you like!

Comments for Vegetarian Sloppy Joes with tofu and hot pepper

Click here to add your own comments

May 16, 2012
Spicy Food
by: Chipotle Pepper

This site is great. i visit here everyday.

Click here to add your own comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Add a Recipe.

Home | Vegetarian Nutrition| Complete list of Recipes | Write to Me | Privacy Policy

Follow us on Facebook!
Simply-Vegetarian.com

Welcome to Simply-Vegetarian.com where you'll find simple, nutritious and delicious meatless recipes.


I'm Mimi (that's me on the Nile River!) and this is my recipe collection. I love to be creative, love to cook and love to entertain. I'm also veggie which means that all of the above gets a bit more complicated – and a lot more fun!

On simply-vegetarian.com I share some of my family's favourite recipes, from soups and starters to holiday main dishes and desserts as well as some really good tips and suggestions for healthy eating!

Site Build It!
I built this site using SBI!

– SBI! guides you along and keeps you on track. SBI makes it easy to get your message out there on the web! Do you have a passion?
Start working with SBI - start living your passion! I did - and I couldn't be happier!

Click here now to read about me and my passion...