Simple Orange Cake

by Miri Beck
(Mazkeret Batya, israel)

Ingredients:

2 cups flour
1 1/2 tsp baking powder
1/2 oil (sunflower, canola...)
2 eggs
1 cup sugar
1 cup orange juice
zest from one orange
optional - 1 apple, peeled and grated

Preparation:
Sift together the flower and baking powder
Using an electric mixer, add the oil, eggs, sugar,orange juice and zest

Pour the mixture into a loaf pan. bake at 180C (350F) for 40 minutes

Syrup:
In a small saucepan bring to boil:
1/2 cup sugar
1/4 cup water
1/4 cup orange juice
lower the fire and simmer for 10 minutes.

Pour the syrup over the cooled cake

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I'm Mimi (that's me on the Nile River!) and this is my recipe collection. I love to be creative, love to cook and love to entertain. I'm also veggie which means that all of the above gets a bit more complicated – and a lot more fun!

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